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Golden Carrot

Submitted By: Golden Recipes Staff

Middle Eastern Side Dish

There is nothing like a rich and delicious appetizer to go with your dinner meal. Golden carrot is a simple vegetable side dish with a sweet and buttery flavor that makes it hard to resist along with the fact that it's fast and easy to prepare. Enjoy!

TIMING

• PREP TIME : [5] Min
• COOK TIME : [30] Min
• READY IN : [35] Min

SERVES : [ 4 ] People

INGREDIENTS

• 4 large carrots, peeled
• 3 tablespoons butter
• 3 tablespoons sugar

PREPARATION

1. Cut carrots into thin slices then cook in boiling water, about 20-25 minutes.
2. Drain carrots then set aside.
3. In a skillet over moderate heat combine butter and sugar; bring to a boil stirring well.
4. Add carrots to butter mixture and cook until carrots turn golden brown.
5. Serve right away.

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