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Citrus Baked Snapper

Submitted By: Marwa El Odessi - Canada

International Food

Citrus Baked Snapper is thick and moist, you will love red, black and white snapper fillet.

TIMING

• PREP TIME : [0] Min
• COOK TIME : [0] Min
• READY IN : [0] Min

SERVES : [ 4 ] People

INGREDIENTS

• 4 Snapper filets
• 1/2 Tbsp. dry thyme
• 1/2 tsp. pepper
• 1/4 cup olive oil (preferably Greek Kalamata)
• 1 tsp. each lime, lemon and orange juice
• 1/2 tsp. kosher salt

PREPARATION

1. Combine all ingredients except snapper in a bowl. Mix well. Place snapper filets on a non-stick baking sheet. Brush olive oil mixture over each filet. Bake at 425°F for 20 minutes.

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