« Previous |  Next »

Vanilla Ice Cream

Submitted By: Hanan Brailowski - Canada

International Cuisine

Homemade vanilla ice cream with chocolate chips

TIMING

• PREP TIME : [0] Min
• COOK TIME : [0] Min
• READY IN : [0] Min

SERVES : [ 0 ] People

INGREDIENTS

• 1 3/4 cup milk
• 1/2 cup cream (I used half & and half)
• 1 cup sugar,
• 4 egg yolk
• 1 tsp vanilla
• Cocolate chips or nuts.

PREPARATION

1. Prepare the ice cream mixture by mixing 1 3/4 cup milk and 1/2 cup cream (I used half & and half) then heat them on low without boiling. Mix 1 cup sugar, 4 egg yolk, 1 tsp vanilla extract together. Add a little of the milk mixture to the egg mixture and whisk...keep adding the rest of the milk and return all the mixture on low heat to make it thicker. Cool it completely and then add it to the ice cream maker. Add the cocolate chips or nuts.

• Add comment
• Print Recipe
• Send to friend

Fields marked with an asterisk * are required.   Name * Email * Your Comments *

• Appetizers
• Salads
• Soups
• Side Dishes
• Main Course
• Beverage
• Desserts
• Breakfast

• Home and Family
• Food and Beverage

• About us
• Sitemap
• Contact us
• Home

Join our Newsletter

Name * Email *