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Golden Recipes Staff

Classic Lentil Soup

Bilad al-Sham Cuisine

Lentil is a vegetable with one of the highest levels of protein. It is why it's a very important part of the diet in many parts of the world especially large vegetarian populations. Red lentils cook fastest because it's sold with the hulls removed. Enjoy!

SPECIFICATIONS

• PREP TIME : 5 Min
• COOK TIME : 45 Min
• READY IN : 50 Min
• SERVINGS : 4

INGREDIENTS

• 1 cup red lentils, rinsed well
• 1 medium onion, chopped
• 1 tablespoon olive oil
• 2 chicken stock cubes
• 1/4 teaspoon chili pepper
• 4 cups water

PREPARATION

1. Place a large pot over medium-high heat and pour in the olive oil, then add onions and cook until tender.
2. Add water and bring to a boil then add in chicken stock and season with chili pepper, boil for a few more minuets.
3. Add in lentils, stir occasionally.
4. Ladle soup into bowls and serve.