
Kheer Sweet Dish
South Asian Food
Kheer is a traditional South Asian sweet dish, made by boiling rice or broken wheat with milk and sugar, and flavoured with cardamoms, raisins, saffron, pistachios or almonds.
SPECIFICATIONS
- PREP TIME : 0 Min
- COOK TIME : 0 Min
- READY IN : 0 Min
- SERVINGS : 0
INGREDIENTS
- 1 cup Basmati rice or 1/2 cup Rice Powder
- 1 cup condensed milk
- 1 tablespoon custard powder, dissolved in some warm milk
- 1/2 cup sugar
- 3 cups of whole milk, with 1 cup water
- Sum chopped pistachios / almonds
- 1 tsp crushed cardamom
PREPARATION
- Boil the rice in the milk on a medium flame until the rice is cooked.
- Make sure you stir frequently; otherwise your milk may burn at the bottom.
- Keep Stirring and Add the condensed milk, sugar, and nuts. Stir till the sugar dissolves and the mixture thickens.
- Add the cardamom and stir..
- Serve either cold or fresh off the stove!!!
- It is delicious both ways :) !!!
NOTICE
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Print Date : Feb-2012-Sun
Website : www.Golden-Recipes.com
