
Chicken Soup
International
Chicken Soup
SPECIFICATIONS
- PREP TIME : 0 Min
- COOK TIME : 0 Min
- READY IN : 0 Min
- SERVINGS : 0
INGREDIENTS
- 1.5 l water
- 1 whole onion
- chicken pieces
- chopped vegetables (peas, carrots, celery, beans, leeks)
- vermicelli
- chilipepper
- mace
- Salt
PREPARATION
- Wash the chicken pieces and place in a pan with water, along with the onion. Let 2 hours slow cooking.
- Get the stock through a sieve and remove the meat from the chicken.
- Add the chicken, chillipepper, salt, mace, vegetables and vermicelli in the soup broth and let boil until everything is tender.
Print Date : May-2012-Fri
Website : www.Golden-Recipes.com
