Submit By
Petronella Chebbi - Sweden

Easy Omelet

International Food

Back to the very basics, sometimes i forget how easy it is to make perfect omelet to go with a sandwich or some leftovers when you come back home hungry and don't have much time to cook. So don't worry and prepare your delicious lunch in no time.

SPECIFICATIONS

• PREP TIME : 0 Min
• COOK TIME : 0 Min
• READY IN : 0 Min
• SERVINGS : 2

INGREDIENTS

• 5 eggs
• 5 tablespoons water
• Salt, pepper, tabasco

PREPARATION

1. Add whatever you like as topping. I used tomato, chili, onions and peas - you can add cheese to of course, and leftover meat or whatever you like.
2. Whisk eggs, water and spices. Add some oil or butter to a pan if desired, or use a non-stick pan. Fry omelet for a few minutes on one side, adding toppings, or fry on both sides and then slide onto a plate, put toppings on one half of the omelet and fold.