Submit By
Lulu Wahed - Malaysia

Pudding Dessert

Pudding with Banana Yoghurt is an International

This pudding recipe is very simple and delicious to eat. You may use any flavors for either the jello or yoghurt. You also may garnish with anything according to your taste either with fresh fruits, chocolate shavings, cocoa powder, whipped cream and etc.

SPECIFICATIONS

• PREP TIME : 0 Min
• COOK TIME : 0 Min
• READY IN : 0 Min
• SERVINGS : 3

INGREDIENTS

• 1 packet of Instant Vanilla Jello
• 1 small container (180g) Banana chocolate yoghurt
• 2 cups cold fat free milk
• 1 teaspoon sugar
• dried coconut - roastered
• pecan - diced in cubed/small pieces
• 1 banana - sliced

PREPARATION

1. Put the instant jello in a bowl with the two cups of cold milk and beat together then add the banana chocolate yoghurt with the sugar and mix them well.
2. Put 2 tablespoon of the pudding inside the glass/ mold and the sliced banana and top again with the pudding until almost full. Covered with cling plastic film and chill in the fridge.
3. Before serving serve with roastered coconut and diced pecan.
4. Serve and Enjoy!