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Shrimps & Vegetables
Submit By
Hanan Brailowski - Canada

Shrimps & Vegetables

International Cuisine

Shrimps and vegetables stir fry main course recipe is healthy with very beautiful colours

SPECIFICATIONS

INGREDIENTS

PREPARATION

  1. Sauté the ginger and garlic in a the hot canola oil then add the vegetables and stir fry till the vegetables are tender, add shrimps and cook till the colour turns pink, add oyster sauce and sesame oil and cook for few minutes.
Article URL:
Print Date : May-2012-Fri
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