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Beef and Potato

Somali Food

Somali beef and potato is great recipe with great taste

SPECIFICATIONS

• PREP TIME : 0 Min
• COOK TIME : 0 Min
• READY IN : 0 Min
• SERVINGS : 0

INGREDIENTS

• 1 lbs. beef; cut into large pieces
• 3 Tbsp. oil
• 2 lg. potatoes; peeled and quartered
• 1 onion; thickly sliced
• 1 chicken cube
• 1 ts. garlic; minced
• 1/2 ts. pepper
• salt as needed

PREPARATION

1. Boil the beef until tender. This can take between 1 1/2 - 2 hours. Add more water if needed.
2. Drain the beef. (Remaining liquid can be frozen and used at al later date.)
3. Heat the oil in a pot; add the beef and cook for about 1 minute.
4. Add the chicken cube, garlic and potatoes; cover.
5. Stir frequently so it doesn't burn.
6. When the potatoes are almost done, add the onions and cook for 2 minutes.

NOTICE

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